The Last of the New Expo West Products

Ok folks, this is the last of the Expo West Products I’ll be posting this week.  There were so many products and people I didn’t get to see or try, we need one more day at Expo because it is way too big.  So, if anyone out there from Expo West is listening, for next year, can set up be on Wednesday, so we can have Thursday-Sunday to walk the floor, meetings, and have the chance to see some speakers?  That’s my two sense anyway…

Here ya go…



Gimme 5 Toothbrush

*this is one of my fave products because it is made completely from recycled yogurt cups. Definitely check this website out and see how you can also be part of the solution.




STUFFED UP by Clean George

*this stick is brilliant and can be used in many ways. Easy to rub on your chest, under your nose, or back, safe for adults and little ones too and way more natural than the stuff our parents used to rub on us.


Helianthus annuus (sunflower) seed oil
cera alba (beeswax)
Butyrospermum Parkii (shea butter) fruit
Eucalyptus globulus (eucalyptus essential) leaf oil
Cinnamon camphora (camphor essential) bark oil
Mentha piperita (peppermint essential) oil
tocopherol (vitamin E)


Green Tea Support by Sencha Naturals

*uses real natural ingredients to keep your immune system strong and it tastes great.




Flour-Free waffles from Frozen Guru

*these are super yum, with several flavors but sweet banana is my favorite.  They do use non GMO soy, so beware if you are not into soy.


Frozen Guru waffles are made using all-natural ingredients, with Non-GMO Tofu, Fruit, Chia Seeds, Flax Seeds and Gluten-Free Rolled Oats. using NOFlourGluten, LactoseEggs, Yeast,Oil
Preservatives, Dairy


Soft Bake-able Soft Pretzals by
Tonya’s Gluten Free Kitchen

*Tonya and her daughter were both diagnosed with Celiac Disease and when she started looking for a GF bakery and came up empty handed, she started one herself.  I love soft pretzels and having one at the expo was the first in a long time.  She uses basic ingredients with no added stuff and I am a fan.




Udi’s Italian Sausage Lasagna & Broccoli & Kale Lasagna

*I was happy when I tasted a mouthful of the Kale Lasagna that is was tasty, as was the Sausage lasagna. My fave between the two is the sausage but they are both worthwhile for the trying.  Also, I give kudos’ to Udi’s for being one of the only companies that introduced glutenfree convenient meals, something that is seriously lacking in the GF community.  Now if only we can get them to start using non GMO ingredients 🙂

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Raw Honey by Wholesome Sweeteners

*can you tell I like this company?! I have them as a product pick everyday.

 *Wholesome Sweeteners Fairtrade Organic Raw Honey is free from chemical residue, as the plants surrounding the hives have not been sprayed with pesticides or herbicides and the hives have not been treated with antibiotics. The Fairtrade Certified logo is Wholesome Sweeteners’ guarantee that our beekeepers tending the hives are paid directly for their honey.


Plentils Chips by Enjoy Life

Organic, Vegetarian, Vegan, Lower Sodium, Kosher Dairy, Kosher Parve, Low Fat,
Free from: Gluten, Dairy, Corn, Soy,  Wheat, Yeastenj-00092


*Gluten Free, Wheat Free, Dairy Free, Peanut Free, Tree Nut Free, Egg Free, Soy Free, Fish Free, Shellfish Free. Also Non-GMO Verified, made with no artificial anything, Vegan and Kosher!


Almond Milk by Pacific

*Creamy, delicious Yum! 

Organic, Vegetarian, Vegan, Lower Sodium, Kosher Dairy, Kosher Parve, Low Fat,
Free from: Gluten, Dairy, Corn, Soy,  Wheat, Yeast




Fizzy bath Bombs by Hugo’s Naturals

Big Fan of this company, my skin feels so soft and luxurious after using. Never any: paragons, phenoxyethanol, sulfates, PEGs, propylene glycol, petroleum products, silicones, phthalates, synthetic surfactants, artificial colors or synthetic fragrances.


Made from 100% Natural Ingredients
Soy Free
Gluten Free
Cruelty Free

And that is it for this series.  Check out these products and tell me your favorites.


Tags: Enjoy Life Plentils, Expo West products, gluten free foods, gluten free waffles, hugo's naturals, raw honey, Udi's, Wholesome Sweeteners

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I was diagnosed w/ Celiac disease in 2010, after 7 agonizing years of misdiagnosis. Once I started living gluten free I felt 100% better than I did, but something was still amiss. Giving up gluten was only the beginning of my long journey to gut health and healing.

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